Sound advice

What’s the one issue virtually guaranteed to lead to complaints in the office? Noise. But now, designers, specifiers and occupiers have a place to turn for help. David Frise explains
 

How technology effects utilisation studies

You may be planning your next utilisation study for a workplace project or you may feel they offer little real insight. However you look at it, technology now allows us to take a fresh look at the issue, address some of the more negative points and further see how we can integrate the process into a broader on-going maintenance system
 

Laptop Thigh

Modern life afflicts us daily with new and pernicious ways of harming ourselves. One of the most recently identified has been named by researchers at the University of Basel as ‘Laptop Thigh’. Caused by prolonged exposure of the skin to moderate heat, the physical condition itself is nothing new. It goes by the medical name of erythema ab igne.
 

The rise of the multi-service provider

Contract catering companies are surviving well in this recession because they are taking an increasingly commercial approach to the provision of catering and facilities management. We interviewed Phil Hooper, Chairman of the British Hospitality Association’s Food and Service Management Forum, to find out more.
 

Setting the standard for commercial moving

The British Association of Removers is committed to the highest levels of service. As part of its continuous improvement programme, the BAR pioneered the new moving standard PAS 126. So, what are the next steps?
 

The value of qualifications

Huw Hilditch-Roberts argues that now, more than ever, is the time for FMs to be thinking about investing in professional development.
 

Creating career pathways in FM

Karen Waterlow outlines plans for new vocational qualifications that aim to meet the industry’s needs.
 

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FM Publication 2012/13

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